To celebrate the Victorian Seniors Festival Reimagined this October, Karralyka is very proud to announce the launch of our brand new service, K Meals.
For over 40 years the Karralyka Kitchen has been cooking delicious, nutritionally balanced meals.
K Meals can cater for dairy free, gluten free, fructose free, diabetic, lactose free, halal, texture modifications, vegan and vegetarian.
Pick up from Karralyka in East Ringwood or delivery options are available.
Order K Meals here
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LAST WEEK of the Introductory offer...
Order a main meal for the introductory price of $10.50 or upgrade to our two course option for $12.50.
Meals are cooked fresh and snap frozen, cooking to your order, specialising in dietary modifications.
To redeem this special offer during the month of October, contact the K Meals team at Karralyka today!
Free delivery to Maroondah residents for the month of October.
$10 per delivery to neighbouring locations for the month of October.
After October the following prices apply:
Main course $13.50
2 courses $14.95 (Chef's Selection)
3 course $18.95 (Chef's Selection)
Soup & Desserts @ $4.00 each (available to purchase with a main meal purchase)
Free delivery within Maroondah & Collection from Karralyka on Friday afternoons available.
(for delivery 10km outside of Maroondah $10, 15km outside of Maroondah $15, 20km outside of Maroondah $20; over 20km from Maroondah price on application).
Weekly menu -
View menu options(PDF, 689KB)
Menus operate in a 6 week rotation.
SPRING WEEK 1 - Orders due October 29 (DELIVERY 05/11)
||CORNED BEEF WITH PARMESAN AND ROAST GARLIC SAUCE
||SLOW COOKED BRAISED PORK STEAK WITH ONION AND SAGE GRAVY
||CHICKEN SAUSAGES WITH TOMATO RELISH
||ROAST PUMPKIN, LEEK AND SPINACH RISOTTO
||TURMERIC, LIME AND HONEY BAKED CHICKEN WITH STOCK GRAVY
||NORTHERN ITALIAN BEEF STEW
||CHERRY TOMATO, BACON AND SPINACH QUICHE
||SUMMER VEGETABLE GRATIN WITH PARMESAN AND PANKO CRUMB
||ROAST BEEF WITH DIJON AND CAPER GRAVY
||PERI PERI CHICKEN DRUMSTICKS WITH STOCK GRAVY
||CINNAMON AND MINT LAMB STEW
||MUSHROOM,SPINACH AND FETA STUFFED CAPSICUM
||LEMON PEPPER ROAST CHICKEN WITH CREAM SAUCE
||BACON, MUSHROOM AND SPINACH RISOTTO WITH PARMESAN
||ROASTED EGGPLANT AND COCONUT DHAL WITH RICE
||CARROT, PUMPKIN AND LENTIL
||BEEF, BARLEY & SUMMER VEGETABLE
||MOROCCAN LAMB, LENTIL & VEGETABLE
||BROCCOLI, BACON & SPINACH
||BANANA AND CHOCOLATE CAKE
||LEMON AND LIME DRIZZLE CAKE
||CHOCOLATE CRÈME PUDDING
Collection and delivery
- Meals can be collected from Karralyka on Collection day after 12 noon and before 3pm.
- Please note deliveries cannot be left. If we attempt to deliver and have no response, your meal will be returned to Karralyka for collection.
The following dietary requirements can be catered for:
- Food allergies and intolerances: such as lactose or dairy free, fish and shellfish allergies, nut free and gluten free, fructose, and FODMAP* (Additional costs for FODMAP will apply).
- Special dietary requirements: diabetic, vegetarian, vegans
- Food texturing: vitamised, large dice, minced
- Religious reasons: Halal
Pre-orders required for all meals with dietary requirements.
The following menu guide indicates some basic dietaries:
|| Meals that can be made gluten free and are gluten free
|| Meals that are suitable for diabetics
|| Meals that can be frozen. (all desserts can be frozen)
|| Meals that can be modified for fructose (no onion/garlic)
|| Meals that can’t be modified
- Please keep frozen food, frozen until required
- Thaw frozen food in the refrigerator
- Meals can only be heated ONCE
- All frozen meals have a 3-month shelf life
For more information or to arrange your delivered K Meal, click the link below or call us on (03) 9870 2888 or email@example.com