K Meals

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To celebrate the Victorian Seniors Festival Reimagined this October, Karralyka is very proud to announce the launch of our brand new service, K Meals.

For over 40 years the Karralyka Kitchen has been cooking delicious, nutritionally balanced meals.

K Meals can cater for dairy free, gluten free, fructose free, diabetic, lactose free, halal, texture modifications, vegan and vegetarian.

Pick up from Karralyka in East Ringwood or delivery options are available.

Order K Meals here

Link not working? Alternatively, please email kmeals@maroondah.vic.gov.au 

LAST WEEK of the Introductory offer...

Order a main meal for the introductory price of $10.50 or upgrade to our two course option for $12.50.

Meals are cooked fresh and snap frozen, cooking to your order, specialising in dietary modifications.

To redeem this special offer during the month of October, contact the K Meals team at Karralyka today! 

Free delivery to Maroondah residents for the month of October.

$10 per delivery to neighbouring locations for the month of October.


After October the following prices apply: 

Main course $13.50

2 courses $14.95 (Chef's Selection)

3 course $18.95 (Chef's Selection)

Soup & Desserts @ $4.00 each (available to purchase with a main meal purchase)

Free delivery within Maroondah & Collection from Karralyka on Friday afternoons available.

(for delivery 10km outside of Maroondah $10,  15km outside of Maroondah $15, 20km outside of Maroondah $20; over 20km from Maroondah price on application).

Weekly menu - 

View menu options(PDF, 689KB)

Menus operate in a 6 week rotation.   

SPRING WEEK 1 - Orders due October 29 (DELIVERY 05/11)

 
S21_WK1_MON_A CORNED BEEF WITH PARMESAN AND ROAST GARLIC SAUCE
S21_WK1_MON_B SLOW COOKED BRAISED PORK STEAK WITH ONION AND SAGE GRAVY
S21_WK1_MON_C CHICKEN SAUSAGES WITH TOMATO RELISH
S21_WK1_MON_D ROAST PUMPKIN, LEEK AND SPINACH RISOTTO
S21_WK1_WED_A TURMERIC, LIME AND HONEY BAKED CHICKEN WITH STOCK GRAVY
S21_WK1_WED_B NORTHERN ITALIAN BEEF STEW
S21_WK1_WED_C CHERRY TOMATO, BACON AND SPINACH QUICHE
S21_WK1_WED_D SUMMER VEGETABLE GRATIN WITH PARMESAN AND PANKO CRUMB
S21_WK1_THU_A ROAST BEEF WITH DIJON AND CAPER GRAVY
S21_WK1_THU_B PERI PERI CHICKEN DRUMSTICKS WITH STOCK GRAVY
S21_WK1_THU_C CINNAMON AND MINT LAMB STEW
S21_WK1_THU_D MUSHROOM,SPINACH AND FETA STUFFED CAPSICUM
S21_WK1_FRI_A LEMON PEPPER ROAST CHICKEN WITH CREAM SAUCE
S21_WK1_FRI_C BACON, MUSHROOM AND SPINACH RISOTTO WITH PARMESAN
S21_WK1_FRI_D ROASTED EGGPLANT AND COCONUT DHAL WITH RICE
S21_WK1_MON_SP CARROT, PUMPKIN AND LENTIL
S21_WK1_WED_SP BEEF, BARLEY & SUMMER VEGETABLE
S21_WK1_THU_SP MOROCCAN LAMB, LENTIL & VEGETABLE
S21_WK1_FRI_SP BROCCOLI, BACON & SPINACH
S21_WK1_WED_SW BANANA AND CHOCOLATE CAKE
S21_WK1_THU_SW LEMON AND LIME DRIZZLE CAKE
S21_WK1_FRI_SW CHOCOLATE CRÈME PUDDING
 
   

 

Collection and delivery

  • Meals can be collected from Karralyka on Collection day after 12 noon and before 3pm.
  • Please note deliveries cannot be left. If we attempt to deliver and have no response, your meal will be returned to Karralyka for collection.

Dietary requirements

The following dietary requirements can be catered for:

  • Food allergies and intolerances: such as lactose or dairy free, fish and shellfish allergies, nut free and gluten free, fructose, and FODMAP*  (Additional costs for FODMAP will apply).
  • Special dietary requirements: diabetic, vegetarian, vegans
  • Food texturing: vitamised, large dice, minced
  • Religious reasons: Halal

Pre-orders required for all meals with dietary requirements.

The following menu guide indicates some basic dietaries: 

 Ø    Meals that can be made gluten free and are gluten free   
 D   Meals that are suitable for diabetics 
    Meals that can be frozen. (all desserts can be frozen) 
 FR   Meals that can be modified for fructose (no onion/garlic) 
 X   Meals that can’t be modified 

Food handling

 Frozen meal

  • Please keep frozen food, frozen until required
  • Thaw frozen food in the refrigerator
  • Meals can only be heated ONCE

Shelf life

  • All frozen meals have a 3-month shelf life

Contact us

For more information or to arrange your delivered K Meal, click the link below or call us on (03) 9870 2888 or kmeals@maroondah.vic.gov.au

Contact us